Old Peking Menu

From a reviewer’s perspective, the menu at Old Peking on Montgomery Street is a dive into classic, affordable Chinese comfort food with a long list of approachable options. The appetizers set the tone with crowd‑pleasers like Shrimp Egg Roll ($1.10), Vegetable Spring Roll ($2.50 for 2), and Fried Wonton ($2.45 for 12 pieces) alongside simple snacks like Fried Onion Rings ($1.00 for 10 pieces) and Shrimp Toast ($2.00), offering quick bites before the main courses. Beyond starters, the menu expands into hearty soups, fried rice, and noodle dishes, all reasonably priced and hearty. Signature mains include classic fried rice and chow mein variations, comforting egg foo young plates, and an array of chicken, beef, pork, and seafood entrées that cater to both traditional tastes and those seeking familiar American‑Chinese flavors. The sheer variety - from Vegetable Dumpling ($4.50) to Boneless Spare Ribs ($5.00+) - reflects the restaurant’s aim to serve generous portions without breaking the bank, making it a go‑to spot for satisfying, budget‑friendly meals.